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|
Typical Share Contents for the
Season
Primary Crops |
June
|
Jul.
|
Aug.
|
Sept.
|
Oct.
|
Nov.
|
|
Typical Amount |
Anticipated Yield per Share
for the Season |
Lettuce |
|
|
|
|
|
|
|
2 heads |
40 heads |
Greens |
|
|
|
|
|
|
|
1-3 bunches |
40 bunches |
Herbs |
|
|
|
|
|
|
|
1-2 bunches |
40 bunches |
Beans & Peas |
|
|
|
|
|
|
|
1 pound |
8 pounds |
Carrots |
|
|
|
|
|
|
|
1-1.5 pounds |
20 pounds |
Beets, Turnips, Radishes |
|
|
|
|
|
|
|
1 bunch |
18 bunches |
Melons |
|
|
|
|
|
|
|
1-2 melons |
10 melons |
Tomatoes |
|
|
|
|
|
|
|
5 pounds |
50 pounds |
Peppers |
|
|
|
|
|
|
|
2-6 peppers |
55 peppers |
Eggplant |
|
|
|
|
|
|
|
2 pounds |
16 pounds |
Cucumbers |
|
|
|
|
|
|
|
2-4 cucumbers |
30 cucumbers |
Summer Squash |
|
|
|
|
|
|
|
3 squash |
30 squash |
Sweet Corn |
|
|
|
|
|
|
|
6-12 ears |
4 dozen ears |
Winter Squash |
|
|
|
|
|
|
|
N/A |
25 pounds |
Potatoes |
|
|
|
|
|
|
|
N/A |
20 pounds |
Broccoli, Cauliflower, Cabbage |
|
|
|
|
|
|
|
1 pound |
15 pounds |
Onions |
|
|
|
|
|
|
|
1 pound |
10 pounds |
Garlic |
|
|
|
|
|
|
|
1 pound |
3 pounds |
Cherry Tomatoes |
|
|
|
|
|
|
|
1 pint |
8 pints |
|